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German Red Rocambole Garlic

Allium sativum 'German Red'
$2999 $4999
  • In Stock
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Plant Size

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Delivery and Shipping

Shipping

To obtain a more accurate shipment time-frame, simply enter your zip code in the “Find Your Growing Zone” box to the right. Our plants are grown all over the country and lead time on items may be different because of this. Once your order is placed, you will also receive the specific shipment time-frame information as part of your order confirmation. Once an item ships, you will receive shipment notification and tracking numbers, so you can follow along while your plant travels to your doorstep. We use FedEx, UPS, or USPS at our discretion.

 

Due to winter weather we have put a hold on shipping to the areas shown below in grey. You can still order now and we will ship the plant to you during an appropriate time for your zone.

*If you have found your zone already, it will be highlighted in the table below.

Standard Shipping Rates

At Nature Hills we handle, package and ship the products you order with the utmost care to ensure healthy delivery. Shipping and handling charges are calculated based on the tables below. Please note that some items include an additional handling surcharge, these will be noted on the item's product page.

From To S&H
$0 $19.99 $24.99
$20 $49.99 $29.99
$50 $69.99 $34.99
$70 $99.99 $39.99
$100 $129.99 $44.99
$130 $149.99 $48.99
$150 $150+ Approx 28%

Click here to see our full rates

Plant Highlights

German Red Rocambole Garlic highlights at a glance!

Plant Highlights

  • Brand
    Nature Hills' Choice
  • Botanical Name
    Allium sativum 'German Red'
  • Growing Zones
    3 - 8
  • Mature Height
    18 - 24 inches
  • Spacing
    3 - 6 Inches
  • Sun Exposure
    Full Sun
  • Moisture
    Moderate
  • Soil
    Well Drained
  • Growth Rate
    Fast
  • Pollinator Friendly
    Yes
  • Pruning Time
    After Foliage Yellows
  • Harvest Time
    Late Season

Rare and hard to find, the German Red Rocambole Garlic (Allium sativum 'German Red') is a fantastic hardneck Garlic variety that forms between 8-10 large cloves each! When regular garlic simply doesn't cut it anymore, the German Red has got you covered! Sure, for most, garlic's taste is plenty pungent but for true spice connoisseurs, there's nothing better than a homegrown German Red Garlic.

This specimen is known for its reliable production of large, round cloves. Imagine, never struggling endlessly to peel another clover ever again. Or, at least until you use up what you've grown! A Rocambole Garlic is a classic easy-to-peel heirloom variety!

Hardy throughout USDA planting zones 3 through 8, German Red Garlic grows 18-24 inches tall and has an early to mid-season harvest. Don't feel the need to rush that use though! German Red can be kept up to six months in optimal storage conditions and it is said the flavor intensifies with time.

Using German Red Garlic

These edible bulbs are considered one of the best-tasting Garlic varieties. Easy-to-peel light brown with a purple-tinged base, the German Red is prized for its flavor in your fresh and cooked recipes.

Grown for its wonderful classic garlic flavor, with a strong, medium-hot flavor, and is great when roasted, sautéed, or raw! The beautiful scapes can have single and double curls and rosy flowers when allowed to. Boasting a good shelf life, store yours in decorative braids or cool storage.

  • Full-Bodied Rich Spicy True Garlic Flavor
  • Purple Tinged - Often Produces Double Cloves
  • Large Cloves & Easy To Peel
  • Strong & Reliable Grower in Cold Conditions
  • Stores Well Up To 6 Months

#ProPlantTips for Care:

This is a very robust and easy-to-grow variety of German Red Garlic that does well in cool climates in the Northern US but handles warmer climates beautifully. Plant in full sun for the fastest growth and strongest stems. Plant in enriched, loose, well-drained soil with moderate moisture access.

Plant the cloves (called bulbils) individually with a small portion of the bulb poking above the soil, root side down, and you'll want to plant this heirloom variety about six inches apart and two to three inches deep. Harvest when tops start to dry, clean, and store in a cool, dry location with plenty of air circulation.

  • Full Sun
  • Loose Well-Drained Soil
  • Moderate Moisture
  • Harvest When Tops Are Dry
  • Easy To Grow & Great For Beginners

If you live in a colder climate but still want to try your hand at growing your own garlic, German Red is the hardneck garlic for you. Order yours today from Nature Hills!

German Red Garlic
Home & Garden Fulfillment Network

German Red Rocambole Garlic

From $2999 $4999

Rare and hard to find, the German Red Rocambole Garlic (Allium sativum 'German Red') is a fantastic hardneck Garlic variety that forms between 8-10 large cloves each! When regular garlic simply doesn't cut it anymore, the German Red has got you covered! Sure, for most, garlic's taste is plenty pungent but for true spice connoisseurs, there's nothing better than a homegrown German Red Garlic.

This specimen is known for its reliable production of large, round cloves. Imagine, never struggling endlessly to peel another clover ever again. Or, at least until you use up what you've grown! A Rocambole Garlic is a classic easy-to-peel heirloom variety!

Hardy throughout USDA planting zones 3 through 8, German Red Garlic grows 18-24 inches tall and has an early to mid-season harvest. Don't feel the need to rush that use though! German Red can be kept up to six months in optimal storage conditions and it is said the flavor intensifies with time.

Using German Red Garlic

These edible bulbs are considered one of the best-tasting Garlic varieties. Easy-to-peel light brown with a purple-tinged base, the German Red is prized for its flavor in your fresh and cooked recipes.

Grown for its wonderful classic garlic flavor, with a strong, medium-hot flavor, and is great when roasted, sautéed, or raw! The beautiful scapes can have single and double curls and rosy flowers when allowed to. Boasting a good shelf life, store yours in decorative braids or cool storage.

  • Full-Bodied Rich Spicy True Garlic Flavor
  • Purple Tinged - Often Produces Double Cloves
  • Large Cloves & Easy To Peel
  • Strong & Reliable Grower in Cold Conditions
  • Stores Well Up To 6 Months

#ProPlantTips for Care:

This is a very robust and easy-to-grow variety of German Red Garlic that does well in cool climates in the Northern US but handles warmer climates beautifully. Plant in full sun for the fastest growth and strongest stems. Plant in enriched, loose, well-drained soil with moderate moisture access.

Plant the cloves (called bulbils) individually with a small portion of the bulb poking above the soil, root side down, and you'll want to plant this heirloom variety about six inches apart and two to three inches deep. Harvest when tops start to dry, clean, and store in a cool, dry location with plenty of air circulation.

  • Full Sun
  • Loose Well-Drained Soil
  • Moderate Moisture
  • Harvest When Tops Are Dry
  • Easy To Grow & Great For Beginners

If you live in a colder climate but still want to try your hand at growing your own garlic, German Red is the hardneck garlic for you. Order yours today from Nature Hills!

Plant Size

  • 2 Pack Bulbs
  • 4 Pack Bulbs
  • 8 Pack Bulbs
  • 3 Pack Cloves
View product

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